Published
26 August 2020
  • Journal article

Vitamin D and COVID-19 infection and mortality in UK Biobank

Authors
Hastie, Claire E. ; 
Pell, Jill P. ; 
Sattar, Naveed
Source
European Journal of Nutrition

Abstract

Rights

Available under License Creative Commons Attribution.

Cite as

Hastie, C., Pell, J. & Sattar, N. 2020, 'Vitamin D and COVID-19 infection and mortality in UK Biobank', European Journal of Nutrition, 60, pp. 545-548. http://dx.doi.org/10.1007/s00394-020-02372-4

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Topics
Coronavirus (COVID-19) Diet, healthy weight and physical activity
Keywords
COVID-19 Vitamins Risk factor Mortality
Publisher
Springer Nature
Source repository
University of Glasgow
Last updated: 29 October 2022
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