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This release is a weekly report on epidemiological information on seasonal influenza activity in Scotland. Due to COVID health care services are functioning differently now compared to previous flu seasons so the consultation rates are not directly comparable to historical data.

This paper looks at evidence on the impact of in-store marketing of high fat, sugar and salt (HFSS) food and drink on consumer behaviour.

This report provides a range of analyses relating to COVID-19 with a specific focus on patterns associated with the age, sex and deprivation of people affected by the virus.

The latest weekly COVID19 report looks at the impact of COVID19 on people from ethnic minorities in Scotland.

Weekly attendance at emergency departments and performance against the 4 hour waiting time standard

Annual summary information relating to people experiencing a delay in their discharge from hospital

New guidance has been published to support local authorities and other key partners to tackle violence against women during and after COVID-19.

This report describes the admission frequency, demographics, activity and outcomes for patients with COVID-19 disease admitted to Scottish intensive care units.

This report provides a range of analyses relating to COVID-19 with a specific focus on patterns associated with the age, sex and deprivation of people affected by the virus.

This briefing and report discuss the findings of a study on the impact of MUP on protecting children and young people from the harm caused by parents' or carers' harmful alcohol use.